In an era where water is in such scarce supply, agriculture must examine methods to reuse or repurpose this resource. The re-use of tail water from irrigation systems has been discouraged in some areas despite the fact that it could be reclaimed and used as irrigation water. This webinar will describe the current status of tail water re-use, identify research or knowledge gaps and explore barriers and opportunities for expanded beneficial use of tail-water. Please join us to hear about this topic and share your thoughts.


Featured Speakers:

Dr. Linda Harris, UC Davis, Microbial Food Safety Specialist

Dr. Michael Cahn, UC Davis, Irrigation and Water Resources Advisor

Don’t miss this important webinar and register today!



Event info

Event Date: 

Wednesday, April 22, 2015 - 4:30am

Innovation Center

WG’s Center for Innovation and Technology, located in the heart of Salinas, California is an incubator for technology companies and startups that Western Growers believes will important to the future viability of the fresh produce industry.