Western Growers Center for Innovation & Technology Executive Director Dennis Donohue will speak at a March 29 webinar hosted by Microgrid Knowledge and entitled “Microgrids for the Food Industry: Simple and Practical Energy Solutions for Food Processors.”
The panel will cover what the typical components of a microgrid are and related forms of on-site generation; how energy as a service might improve your productivity and cost structure, and how to recognize the common criteria needed to determine if you company is a good fit for energy-as-a-service solution.