Western Growers (WG) has donated $1 million to the Center for Produce Safety (CPS) to advance food safety research and develop ready-to-use solutions to improve the safety of fresh produce globally. WG’s contribution puts CPS over the $10 million mark for their Campaign for Produce Safety, which aims to raise $20 million by 2020 to fund critically needed, actionable food safety research.

Stephanie Metzinger

The FDA’s Preventive Control Rule went into effect November 16, 2015, as part of the Food Safety Modernization Act (FSMA).

This new rule makes current Good Manufacturing Practices mandatory and establishes new standards for Hazard Analysis and Risk-based Preventive Controls for human food. Some companies will need to be in compliance as soon as September 19, 2016, and qualified facilities must already retain documentation to support their status.

Stephanie Metzinger

The FDA’s Preventive Control Rule went into effect November 16, 2015, as part of the Food Safety Modernization Act (FSMA).

This new rule makes current Good Manufacturing Practices mandatory and establishes new standards for Hazard Analysis and Risk-based Preventive Controls for human food. Some companies will need to be in compliance as soon as September 19, 2016, and qualified facilities must already retain documentation to support their status.

Stephanie Metzinger

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Food Safety

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