WG Launches Leafy Green Food Safety Website

WG has developed a website to facilitate changes to the Leafy Greens Marketing Agreement (LGMA)-approved Leafy Green Food Safety Guidelines. The interactive website now easily allows the public to participate in routine discussions and process amendments that will ensure continuous improvement of the leafy green food safety preventive practices.

In addition to simplifying the Leafy Green Food Safety Guidelines amendment process, the website also offers the following:

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Sonia Salas

COVID-19 Impact to the Food Supply Chain

On March 10th,  the U.S. Food and Drug Administration announced that it is postponing most foreign inspections through April, effective immediately. Inspections deemed mission-critical will be considered on a case-by-case basis. The agency reached this decision as a result of travel advisories involving U.S. Government employees as well as restrictions imposed on foreign visitors by certain countries.

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Sonia Salas

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Food Safety

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Food Safety Archive