The California Dept. of Food and Agriculture (CDFA) is holding two meetings to introduce its new program for on-farm water conservation practices and to hear comments and suggestions from growers.  The first meeting will be held in Sacramento on April 11; the second in Modesto on April 18:

Gail Delihant

On March 24 and 25, more than 60 industry, government, and academia representatives convened at the fourth annual “Opportunities in Phytosanitary Irradiation for Fresh Produce Workshop” held at Chapman University in Orange, CA.  The workshop was designed to provide diverse stakeholders with a regular forum to discuss the appropriate role of irradiation in the U.S. fresh produce industry.   The event was co-hosted by USDA-APHIS and Chapman University.

Cory Lunde

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