Date: Oct 26, 2017

Don’t miss the opportunity to attend the next Listeria monocytogenes Intervention & Control Workshop in Yuma, Arizona this winter. Western Growers has partnered with United Fresh and PMA on December 14-15, 2017, to offer this workshop at the Hilton Garden Inn Yuma/Pivot Point. This program has been specifically designed for the produce industry.

During this 1.5 day event, attendees will learn from FDA, academia and industry experts in general sessions on sanitary design, sanitation best practices and environmental monitoring. The agenda includes breakout sessions, panel discussions, case studies, an evening networking session with table top displays and much more!

If you're a packinghouse or fresh-cut operation’s quality assurance, food safety, sanitation, production, operations, maintenance and/or engineering staff member, you won't want to miss this event! Seating is limited and Western Growers members qualify for a reduced rate. REGISTER TODAY 


Listeria Monocytogenes Intervention & Control Workshop

Date: Thursday, December 14 (7:30am) - Friday, December 15, 2017 (2:30pm US/Mountain)

Location: Hilton Garden Inn Yuma/Pivot Point (310 N Madison Ave., Yuma, AZ 85364)


  • $750: Members of Western Growers, United Fresh and PMA
  • $995: Non-Members

RSVP: To attend, please register here.

For more information or questions about registration and sponsorship opportunities, contact Erin Grether, United Fresh, Food Safety Policy and Programs Manager. 

WG Staff Contact

Sonia Salas
Assistant Vice President, Food Safety, Science & Technology

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