Date: Dec 21, 2021

The Western Growers Center for Innovation &Technology is teaming with the Center for Produce Safety and Yuma Center of Excellence for Desert Agriculture to host AgTechX Food Safety in Yuma, Ariz. on Feb. 2, 2022.

The event kicks off a yearlong initiative aimed at food safety technology acceleration to improve the toolkit of rapid diagnostics and prevention technologies. The event will take place at the Four Points by Sheraton Yuma from 1 p.m. – 5:45 p.m.

AgTechX Food Safety will include panels on industry issues, regulatory views and food safety innovation, including the introduction of the AgTechX Food Safety Cohort of Agtech Companies.

Please register here for the event:


AgTechX Food Safety at Four Points by Sheraton Yuma

  • Date: Tuesday, February 2, 2022, from 1 p.m. to 5:45 p.m.
  • Location: Four Points by Sheraton Yuma (2030 S. Ave 3E, Yuma, AZ 85365)
  • Cost: FREE
  • RSVP: Register at

For more information, contact Dennis Donohue at or (831) 594-4883.

WG Staff Contact

Ann Donahue
Media Relations Manager

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