Industry-FDA Webinar: This webinar was hosted by the produce industry on October 2, 2015. FDA staff provides an overview of the final rule entitled Current Good Manufacturing Practice and Hazard Analysis and Risk-Based Preventive Controls for Human and Animal Food (FDA’s Preventive Controls Rule for Human & Animal Food). Produce industry representatives participate in a Q&A session at the end of the presentation.
Please note: Preventive Controls for Animal Food begins on page 43
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