Navigating food safety compliance while meeting production goals is no easy task—but the right knowledge can make all the difference.

Join Joelle Mosso, AVP of Science Programs at Western Growers, for a webinar designed to equip leaders with the skills to confidently manage the dual responsibilities of food safety compliance and production demands. Gain a clear understanding of the qualifications necessary for food safety roles, the scientific principles behind food safety and the strategies for balancing regulatory adherence and production goals.

Participants will have practical tools to foster a culture of compliance and efficiency, helping you protect consumers and optimize operations. If you’re a business owner, senior executive, HR professional, operations manager, food safety manager or supervisor, this webinar is for you.

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