Stuart Patrick Woolf is President and CEO of Woolf Farming & Processing. Woolf Farming & Processing is a family owned operation whose primary business is the production and processing of agricultural commodities. He was involved with the establishment of two related entities: Harris Woolf California Almonds and Los Gatos Tomato Products. Harris Woolf is a processor and handler of raw almonds. Los Gatos manufactures bulk tomato paste for industrial users. He received a bachelor’s degree in Liberal Arts from the University of California at Berkeley and an MBA at Boston College. Mr. Woolf has served as Chairman of the California League of Food Processors, the Almond Board of California, and of the UC President’s Commission of Agriculture and Natural Resources. Stuart currently serves on the board of the California Chamber of Commerce, Western Growers Association and Marrone Bio Innovations.
Stuart and Lisa were married in 1984 and have five children.
Stuart was elected to the board in 2015. He currently serves as Vice Chairman.