Last week, iFoods, a company with whom Western Growers has partnered on food safety initiatives was featured prominently in a Wall Street Journal (WSJ) article. The article appeared on May 14, 2015, and is entitled, “When E.Coli Becomes a Business Opportunity” and focuses on start-up companies that have sprouted up “to help U.S. food makers ...
This month’s WG&S deals with the topic of water. It is a topic on the forefront of everyone’s mind as California is in its fourth consecutive year of drought and the water shortages faced by the state gin up arguments about who is at fault and what constituency will have to “give” (water) in order ...