Western Growers and AgSafe will be hosting a series of produce safety workshops to assist California growers in meeting the training requirements under the U.S. Food & Drug Administration (FDA) produce safety regulation. The produce rule requires companies to employ at least one person who has completed the equivalent of this eight-hour class. These classes will ...
It’s been a long road since the signing of the Food Safety Modernization Act (FSMA) in 2011, and recently you’ve more than likely been hearing much talk about preparation and compliance. FSMA has resulted in several food safety regulations, of which seven are relevant to the produce sector. January 26, 2018, was the compliance deadline ...