Statement of Western Growers on Reagan-Udall Foundation Report on FDA Reform

December 6th, 2022

IRVINE, CALIF. (Dec. 6, 2022) – Following the release of the Reagan-Udall Foundation report on proposed reforms to the Food and Drug Administration’s Human Foods Program, Western Growers SVP of Science, De Ann Davis, issued the following statement:

“We are very pleased and thankful for the expert panel’s dedication to this report. We think it reflects many of the conversations that we’ve had and recommendations that we made, including the need for a single point of leadership for the agency when it comes to human foods program.

“We are also appreciative of the panel’s acknowledgement of the need for a prevention focus by the agency when it comes to the safety of the nation’s food. This was the original intention of the Food Safety Modernization Act and we are very grateful for the call to see it re-established. With more than 20,000 farms in California alone that provide produce to the nation, we acknowledge that the best way to continue to achieve food safety is through prevention-based programs rather than compliance.

“We look forward to continuing to collaborate with the FDA on the implementation of these recommendations, as well as working with our Congressional counterparts to find the best strategies to ensure resources for these recommendations.”

The entirety of the report can be read by clicking here.

For more information, please contact:

Ann Donahue

(949) 302-7600

[email protected]

 

About Western Growers:

Founded in 1926, Western Growers represents local and regional family farmers growing fresh produce in California, Arizona, Colorado and New Mexico. Western Growers’ members and their workers provide over half the nation’s fresh fruits, vegetables and tree nuts, including half of America’s fresh organic produce. Connect and learn more about Western Growers on Twitter and Facebook

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Eurofins U.S. Chief Science Officer Joelle Mosso on Why Testing Can’t Solve Food Safety Problems

December 13th, 2022

On this episode of Voices of the Valley, Joelle Mosso, Chief Science Officer of Eurofins U.S., discusses her expertise in microbiology and food science and how it relates to food safety.

Mosso shares her thoughts on the complexities and challenges of working with a rapidly evolving biological environment. When asked about how food safety has changed over time, Mosso said, “In respect to what has changed [in food safety], it’s that whole comment of ‘Everything is safe until it’s not.’ In food safety, we have to recognize that just because we haven’t seen something before doesn’t mean it’s not a risk… Food safety is dynamic, and I think that’s one of the things that makes food safety really, really hard to handle.”

The discussion shifts toward the benefits and limitations of testing. Mosso notes that the value of data collected from testing is in the utilization of the information in a proactive food safety strategy: “Tests don’t solve problems. I can have the best tests in the world, it’s not going to solve it. So [it’s] what you do with that information that solves something.”

For Mosso, adaptability is key when it comes to the science behind food safety. “I think that’s the thing with food safety – or anything with science and research – is that we are always understanding and finding new information, and some of it sometimes invalidates something we were completely sure on before,” she says. “I think that’s where food safety is: Recognizing on the day-to-day how to apply a food safety program to continually improve it to make it a safer and safer product.”

Click here to listen to this week’s episode of Voices of the Valley.

Western Growers Praises Introduction of Senate Farm Labor Bill

December 15th, 2022

IRVINE, CALIF. (Dec. 15, 2022) – Following introduction of the Affordable and Secure Food Act today, Western Growers President & CEO Dave Puglia issued the following statement: 

“We greatly appreciate the leadership and determination demonstrated by Senator Michael Bennet in bringing this bill forward. Based on carefully negotiated principles enshrined in the bipartisan House Farm Workforce Modernization Act, the Bennet bill will provide regulated legal status to experienced agricultural workers and make desperately needed improvements to the existing guest worker program to better meet future farm labor needs.

“Approval of the Affordable and Secure Food Act will help ensure a stable, legal agricultural workforce and secure the reliability of our domestically produced food supply. The alternative – the deteriorating status quo – is to resign ourselves to food insecurity as we increasingly rely on foreign countries to provide food for our nation.

“We call on the Senate to take up and pass the Bennet bill in these final days of the lame duck session.”

For more information, please contact:

Ann Donahue

(949) 302-7600

[email protected]

About Western Growers:

Founded in 1926, Western Growers represents local and regional family farmers growing fresh produce in California, Arizona, Colorado and New Mexico. Western Growers’ members and their workers provide over half the nation’s fresh fruits, vegetables and tree nuts, including half of America’s fresh organic produce. Connect and learn more about Western Growers on Twitter and Facebook

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U.S. Senate Misses Opportunity to Ease U.S. Farm Labor and Food Production Crisis

December 22nd, 2022

IRVINE, CALIF. (Dec. 22, 2022) – Following news that the Affordable and Secure Food Act will not be included in the omnibus spending bill, Western Growers President & CEO Dave Puglia issued the following statement: 

“The Senate has missed another crucial opportunity to resolve the farm labor and food production crisis facing this country. Since 2015, our dependence on imported fruits and vegetables has increased by more than 50 percent and is on track to exceed another 12 percent this year. Without a stable, legal agricultural workforce, our nation will become increasingly dependent on imported food.

“We are proud to have joined with Sen. Michael Bennet, legislators on both sides of the aisle in the House and most of our agricultural industry partners in bringing forward a carefully negotiated and balanced farm labor solution.”

For more information, please contact:

Ann Donahue

(949) 302-7600

[email protected]

 

About Western Growers:

Founded in 1926, Western Growers represents local and regional family farmers growing fresh produce in California, Arizona, Colorado and New Mexico. Western Growers’ members and their workers provide over half the nation’s fresh fruits, vegetables and tree nuts, including half of America’s fresh organic produce. Connect and learn more about Western Growers on Twitter and Facebook

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Best Practices: Developing A Remote/Hybrid Work Policy

December 13th, 2022

As the New Year approaches many employers are giving the green light to return some employees to the workplace; a topic that remains top-of-mind for both employers and employees. Employers contemplating some ongoing levels of remote or hybrid work should begin developing comprehensive policies. Below are a few key points to consider: 

  • Eligibility. It is important to define what positions are subject to the policy and when the policy applies. Given the uncertainty surrounding COVID-19 it is recommended that eligibility requirements remain flexible to allow the company to act quickly in the event of unforeseen circumstances.  

  • Expectations. The consensus among experts is that a remote worker’s performance should be based on output and the completion of goals and objectives as opposed to attendance or other time-based performance metric. Communication objectives, availability and responsiveness criteria, including what forms of communication are to be used, should be clear and easy to understand.  

  • Technology. A remote work policy is the perfect means of putting all eligible employees on notice about what tools and resources the company will and will not provide. The company should be clear and realistic as to what equipment and resources are needed for each remote or hybrid position. There should also be clear directives on how technology should be used (e.g., video on for all meetings and what types of backgrounds should be used for internal and external meetings). Security should also be addressed when outlining technology expectations.  

Consider designing your policy around outcomes, as opposed to strict workflows and office-centric processes to create a more manageable policy. Be clear with employees as to what is expected of them – what their goals are and what they are expected to accomplish – but allow flexibility and autonomy in how and when the work is accomplished. 

Flexibility remains a key component of any remote or hybrid work policy. Learning how to manage a remote or hybrid workforce will also be high on the priority list of those employers looking for ways improve productivity while enhancing the work experience for workers across their organization.  

Members with questions about remote or hybrid work policies should contact Western Growers.

CDFA Offering On-Farm Readiness Reviews

December 13th, 2022

In preparation for official Produce Safety Rule on-farm inspections beginning in 2019, the California Department of Food and Agriculture (CDFA) is now offering non-regulatory On-Farm Readiness Reviews (OFRR). These are designed to give farmers a better understanding of what they can expect from a routine produce safety inspection.

During the OFRR, CDFA’s new team of inspectors will visit your farm and walk you through the process of what will happen during a real inspection. These OFRRs will serve two benefits: 1) help farmers learn what inspectors will be asking and looking for when farms are inspected under the Produce Safety Rule; and 2) allow new inspectors to get out onto farms to learn about California produce operations and the food safety practices being implemented.

Contact CDFA’s Produce Safety Program at [email protected] or 916-900-5322 to schedule an OFRR. Please note that the Produce Safety Alliance-approved Grower Training is required in order to schedule a readiness review. It is preferable to schedule an OFRR during harvest periods.

When you reach out to CDFA to schedule an OFRR, be prepared to provide the following information:

  • Farm name and location
  • A contact person, phone numbers and email addresses
  • The produce items grown, harvested, packed or cooled
  • Harvest timing

Produce Safety Program officials have conducted several OFRRs so far for crops such as avocados, citrus, walnuts and leafy greens. OFRRs can be scheduled for individual farms, but it is more efficient for a group of farmers to schedule one together. Some commodity groups have worked with CDFA to hold OFRRs for several growers of the same commodity.

To learn more scheduling OFFRs, visit https://www.cdfa.ca.gov/producesafety/educate.html.

Survey Participation Needed to Establish Iceberg Lettuce Research Priorities

December 13th, 2022

Help establish priorities for iceberg lettuce research by participating in the Arizona Iceberg Lettuce Research Council’s (AILRC) 2018 iceberg lettuce research survey.

The AILRC requests your participation in the following survey: https://tinyurl.com/AILRC-2018

The results of the survey will help determine the needs of the iceberg lettuce producers when prioritizing research projects that are funded by the AILRC. The survey will take less than 10 minutes to complete, and all surveys must be completed by April 15, 2018.

If you have any questions or have technical difficulties with the survey, please contact the AILRC Administrator, Lisa James at 602-542-3262 or [email protected].

Employer Liability for Sexual Harassment – WG Offers Training Sessions

December 13th, 2022

According to the Society for Human Resource Management (SHRM), employer liability for sexual harassment has been a controversial issue in the courts. The U.S. Supreme Court has ruled that an employer is always liable for a hostile work environment created by a supervisor when the discrimination is a tangible employment action (significant change in employment status such as hiring, firing, failing to promote or a change in benefits).

In a hostile environment case with no tangible job action, “the employer is only presumed liable for a supervisor’s harassment. The employer may have an affirmative defense against such a claim, and avoid liability, if the employer can show that it had and enforced a policy against sexual harassment and that the complaining employee unreasonably failed to take advantage of preventive or corrective opportunities that the employer provided.”

SHRM strongly suggests to “establish a written nondiscrimination policy, including a specific policy against sexual (and all other forms of) harassment.” This should be published in the employee handbook. They also suggest to conduct regular training seminars on sexual harassment and require mandatory attendance, keep records of attendees at each session and investigate ALL complaints of sexual harassment.

Courts encourage employers to educate their workers about the policy by conducting training for managers and employees. Western Growers is offering training sessions every few months to cover these topics and other best practices to combat harassment issues in the workplace.

TRAINING DETAILS

COST:

  • WG Member: $60
  • Non-WG Member: $75

LOCATIONS & DATES: 

Irvine

Wednesday, September 19, 2018

Western Growers (15525 Sand Canyon Avenue, Irvine, CA 92618)

  • ENGLISH | 9:30 AM – 11:30 AM | REGISTER HERE
  • SPANISH | 1:30 PM – 3:30 PM | REGISTER HERE

Imperial

Thursday, October 18, 2018

Farm Credit Services Southwest (485 Business Parkway, Imperial, CA 92251)

  • ENGLISH | 9:30 AM – 11:30 AM | REGISTER HERE
  • SPANISH | 1:00 PM – 3:00 PM | REGISTER HERE

Fresno

Tuesday, November 20, 2018

WG Fresno Field Office (7575 N. Palm Ave., Ste. 101, Fresno, CA 93711)

Santa Maria

Wednesday, February 20, 2019

Radisson Hotel (3455 Skyway Drive, Santa Maria, CA 93455)

Modesto

Wednesday, March 27, 2019

WG Modesto Field Office (4230 Kiernan Ave., Suite 100, Modesto, CA 95356)

Tulare

Monday, April 22, 2019

International Agri-Center (4500 S. Laspina Street, Tulare, CA 93274)

Bakersfield

Tuesday, April 23, 2019

WG Bakersfield Field Office (4900 California Ave., Tower B, Bakersfield, CA 93309

Western Growers also provides training for non-management employees. For more information, please contact Lupe Cuevas at (949) 885-2296 or Adriana Robles at (949) 885-2297.

Update on U.S. – Korea Free Trade Agreement for Ag

December 13th, 2022

In late 2017, President Trump directed the U.S. Trade Representative to begin consultation under the U.S. – Korea Free Trade Agreement. At that time, there was also some speculation that the United States might withdraw from the agreement. After just several negotiating rounds, the United States and the Republic of Korea reached an agreement in principle on the general terms of amendments and modifications to the U.S. – Korea Free Trade Agreement (KORUS FTA).

The negotiations were primarily focused on reducing the U.S. trade deficit with South Korea. Although Western Growers member commodities enjoy a trade surplus, Western Growers took this opportunity to request an accelerated reduction in the existing South Korean tariff schedule on our member commodities. However, it appears that tariff reductions were limited to industries, such as auto, that have a significant trade deficit. Although we did not directly benefit from any tariff reductions, the fact that the agreement will remain intact is beneficial for agriculture.

Despite some tariffs remaining in place for member commodities, South Korea remains a major market for the United States, exporting nearly $15 million in fresh vegetables, $491 million in fruit and $305 million in tree nuts. South Korea ranks as the 7th largest market for U.S. fresh vegetables, 3rd for fruit and 10th for tree nuts.

Before the amendments and modifications to the agreement become effective, there will be a 60 day period consultation with the U.S. Congress.

OSHA Requires Large Companies to Post an OSHA 300A Summary Sheet

December 13th, 2022

The Occupational Safety and Health Administration’s (OSHA) 300A Form logs work-related injuries and illnesses in 2018. All eligible employers are required to maintain and post an OSHA 300A summary sheet from February 1 to April 30.

Employers with 10 or less employees or who work in low-hazard industries are not required to post their summary. To review which establishments need to submit data, visit OSHA Injury Tracking Application.

Employers with 250 or more workers are expected to electronically submit their 2018 form to OSHA by March 2.

OSHA has also published a Notice of Proposed Rulemaking to modify the recordkeeping regulation. This would eliminate the requirement to electronically submit data from OSHA Forms 300 and 301 for companies with 250 or more employees. While finalizing this rule, OSHA will not enforce the deadline for these two forms.

July 1 Deadline for Summer Planted Strawberries and Program Adjustments

December 13th, 2022

The deadline to purchase crop insurance for summer planted strawberries in Fresno, Merced, Santa Barbara and Ventura Counties is July 1, 2015. Winter planted strawberries for Santa Barbara, Monterey, Santa Cruz, and Ventura Counties have a September 30, 2015 deadline. Crop Insurance must be purchased by the sales closing date in order for coverage to become effective.

The strawberry crop insurance program guarantees the revenue of the grower based on historical average revenue from the past four to ten years’ production and revenue history.   This is a revenue coverage policy that provides coverage for losses due to market price related to production or market conditions. Coverage levels start at fifty percent and cap at eighty-five percent. Some causes of loss include excessive rain, excessive heat, insects and plant disease, failure of irrigation water supply, and low market price (ARH).

This past year, Western Growers met with a number of California strawberry growers to discuss the current Strawberry Actual Revenue History Crop Insurance Policy. While reviewing the policy the growers identified several issues that needed to be resolved to enhance the product. Western Growers noted their suggestions and reached out to the USDA/Risk Management Agency (RMA) to request changes.  There were two major changes made to the program

  1. Inclusion of Santa Barbara County summer planted strawberries
  2. Inclusion of a ”master yield” structure on the policy as an option

This was the second year Western Growers made recommendations to program operators. We are extremely pleased that the above requests were granted.

To explore crop insurance options, schedule an appointment and for more information, please contact Gretchen Rooney-Adan or call Western Growers Crop Insurance Division at (916) 446-1435.

Changes to Strawberry Crop Insurance Policy Being Sought

December 13th, 2022

Want changes made to strawberry crop insurance policies?  Here’s Your Chance to Provide Input.

The crop insurance policy that covers strawberries in California is in the process of being reviewed.  Now is your chance to provide input to see the changes you want made to this type of policy. The United States Department of Agriculture reviews new crop insurance policies four years after implantation to evaluate and the benefits and problems of the product.

For instance, was the product advertised enough so people knew about it? Was the product designed to be simple enough so everyday growers can use and understand it? What improvements should be made to the product so it would have more value to growers? What are the elements of the product that are great and have to be maintained? All of these are examples of the types of questions that will be asked by the product review team who are examining the strawberry insurance policy. Participation is important because the views of the review team are part of the process of determining whether the product should continue to be offered in California.

Listening sessions will be held in Watsonville and Oxnard. Sessions are open to both producers and insurance staff and agents (and any other interested parties). Spanish translation will be provided.

For more information about the sessions, or if you want to engage directly, contact Nick Young 703.981.6002 or [email protected]

Watsonville: July 21, Elks Lodge, 121 Martinelli St, Watsonville, CA, 1:30 p.m.

Oxnard: July 23, Courtyard Marriott, 600 E Esplanade Dr, Oxnard, CA, 1:30 p.m.

Plan piloto del seguro en cultivo de fresa anuncia sesiones para productores y asegurantes

Presentación en ingles con interpretación en español disponible. Para más información contacte a Nick Young al 703.981.6002 o [email protected]
 

Watsonville: 21 de Julio, Elks Lodge, 121 Martinelli St, Watsonville, CA, 1:30 p.m.

Oxnard: 23 de Julio, Courtyard Marriott, 600 E Esplanade Drive, Oxnard, CA, 1:30 p.m. 
 

For general questions about strawberry insurance, contact Gretchen Rooney-Adan at (530) 305-7800. 

9th Circuit Rejects Novel Argument for Compensation of Pre-employment Drug Testing

December 13th, 2022

A 9th Circuit Court of Appeals panel has upheld a lower court ruling in favor of employer WinCo Foods, LLC. A class action litigation brought by employee Alfred Johnson on behalf of himself and other WinCo employees (plaintiffs) in California, alleged WinCo failed to compensate successful applicants for employment, as employees, for the time and expense of taking pre-employment drug tests (Johnson v. WinCo Foods (June 2022)). 

The Court’s holding in favor of WinCo supports the lower court’s finding that under California law, plaintiffs were not yet employees of WinCo when they took the drug test and were therefore not entitled to compensation under California wage and hour laws.   

Plaintiffs argued that because the drug tests were administered under the control of the employer – and because California law applies a control test to determine whether an employment relationship exists – plaintiffs must be regarded as employees. This argument was rejected as the Court reasoned that control over a drug test as part of the job application process is not control over the performance of the job. Specifically, the Court noted that the plaintiffs were not performing work for an “employer” when they took the pre-employment drug test; they were instead applying for a job, and as such they were not yet employees.  Alternate theories of contract law were also presented to the Court and summarily rejected.

While the same issues have been alleged in similar cases with identical outcomes, most have been removed to federal court. This decision marks the first time a state court decision has been upheld affirming that applicants sent for pre-employment drug testing are not yet employees when they took the drug test and as such are not entitled to compensation for associated time and travel expenses.

Employers should keep in mind that this decision does not change an employer’s obligation to pay drug testing facility fees when it requires applicants to undergo preemployment drug testing.

Preventing Discrimination: The Workers’ Compensation Trap

December 13th, 2022

The Scenario: Employee sustains a work-related injury and files a workers’ compensation claim. While the claim is pending, the employee is declared temporarily totally disabled (“TTD”) for one reason or another. After receiving notice of the TTD finding, the employer, believing the employee to be “totally disabled” (as opposed to “temporarily totally disabled) either refuses to allow the employee to return to work in the same position held prior to the injury, or allow the employee to return to work but in a different position. The employer then instructs the employee not to return to work until they are released to return to work with no restrictions or until the TTD status is lifted. Sometimes the employer even terminates the employee.

The Issue: It happens often; an employer inadvertently adopts a tunnel vision approach to the above scenario by viewing the employee’s rights and the employer’s obligations strictly from the standpoint of the workers’ compensation claim once it receives a TTD status report. In doing so, the employer risks overlooking the employee’s rights under the California Fair Employment and Housing Act (FEHA)[1], which extend beyond workers’ compensation[2] obligations.

A TTD finding in a workers’ compensation action will not discharge an employer’s affirmative obligations under the FEHA to conduct a separate analysis on whether the disability can be accommodated irrespective of the TTD finding and to engage in a good faith interactive process to develop an accommodation. Employers must be cautious and alert to the fact that the FEHA and workers’ compensation matters are apples and oranges, and that a finding of TTD must be strictly limited to workers’ compensation status and cannot carry over into the employer’s duties under the FEHA.

Workers’ compensation is designed to provide benefits, or income replacement, to employees whose earning capacity has been interrupted because of a work-related injury. FEHA, on the other hand, achieves a much different public policy with equal importance, which is to prohibit discrimination based upon an employee’s disability. The California Legislature therefore drafted each statutory scheme, including the obligations thereunder, to fit those specific purposes.

Accordingly, an employer has an obligation to comply with FEHA and workers’ compensation because they are two concurrent, but independent, statutory schemes intended to protect employee rights for different public policy reasons. An employer who chooses to adhere only to the workers’ compensation scheme risks ignoring its duties of nondiscrimination and reasonable accommodation under FEHA.

Employers can lower the risk associated with claims alleging the failure to provide a reasonable accommodation by:

  • Understanding the inherent differences between employer duties under the FEHA and workers’ compensation statutes.
  • Implement and/or update existing job descriptions to assure accuracy. This step enables certifying healthcare providers to more accurately evaluate the individual’s ability to perform essential functions.
  • Training supervisory personnel on how to handle requests for reasonable accommodation.
  • Maintaining and distributing legally compliant written anti-discrimination/retaliation policies.
  • Refrain from making assumptions about an individual’s disability or accommodation status. Use the interactive process to seek clarification from the employee if the accommodation request is unclear.

Growers seeking further information about their duties of nondiscrimination and reasonable accommodation, should contact Western Growers.


[1] California employers with 5 or more employees are subject to the FEHA. Additionally, under the FEHA, employers with only one employee are subject to laws against harassment.

[2] All employers are subject to their respective state’s workers’ compensation laws.

Experts Headline Thursday Webinar: Impact of CARES Act on Agriculture

December 13th, 2022

This Thursday, at 12:00 p.m. PT, join alliantgroup Washington insiders, including former Secretary of Agriculture Mike Johanns, former Congressman Rick Lazio, and former Sr. Counsel to the Senate Finance Committee Dean Zerbe, for an informative presentation on the CARES Act. The presenters will cover updates to the CARES Act, the replenishment of PPP and its impact on the agriculture industry, as well as a review of the existing tax relief incentives that growers and processors are eligible to benefit from based on the work they do every day.

Topics Covered: 

  •          Paycheck Protection Program Loans
  •          Federal Reserve Lending Programs
  •          U.S. Treasury Project Management Authority
  •          Employee Retention Credit
  •          Payroll Tax Deferral
  •          R&D Tax Credit

When:                  Thursday, April 30, 2020

                              12:00 p.m. PT

 

Registration:

Organic Food Recalls Increase Due to Increased Sales

December 13th, 2022

The Food and Drug Administration (FDA) recently released information that indicates that organic foods caused 7 percent of recall events in 2014, versus only 1 percent in 2012 and 2013. Part of the reason for the increase is that more organic food items are being sold. Organic food sales totaled $3 billion in 2014, up 11 percent from 2013 and 25percent more than in 2012. The increase in sales of organic products correlates with the increase in organic food recalls. 

Unfortunately, all of the organic food item recall events were caused by bacteriological agents such as salmonella and listeria and not the result of mislabeling issues. There have been no recalls to date for mislabeled organic items.

Companies can protect themselves from recalls by implementing a strong food safety program that incorporates food protection techniques and worker training combined with having the proper types of product liability and product recall insurance coverages. 

Western Growers Insurance Services has a well-trained and experienced team of consultants who can assist members with selecting the right insurance products for their business in addition to providing direction on proper safety precautions. If you would like more information, please contact Greg Nelson in Western Growers Insurance Services at (949) 885-2287.